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Aip Crockpot Recipes

AIP Crockpot Chicken Stew

This AIP-friendly chicken stew is a hearty, flavorful dish made in the crockpot with simple, anti-inflammatory ingredients. Perfect for those following the AIP diet, it requires minimal prep and delivers a nourishing, comforting meal.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 280
Ingredients Equipment Method Notes

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 2 large carrots peeled and chopped
  • 2 sweet potatoes peeled and cubed
  • 1 onion chopped
  • 3 cloves garlic minced
  • 4 cups AIP-friendly chicken broth no added sugar or preservatives
  • 1 tsp turmeric
  • 1 tsp ginger powder
  • Salt and pepper to taste

Equipment

  • Crockpot/Slow Cooker
  • Knife and cutting board
  • Measuring cups and spoons
  • Stirring Spoon

Method
 

  1. Place the chicken breasts at the bottom of the crockpot.
  2. Add the chopped carrots, sweet potatoes, onion, and garlic.
  3. Pour the chicken broth over the ingredients in the crockpot.
  4. Add turmeric, ginger, salt, and pepper, then stir to combine.
  5. Cover and cook on low for 6-8 hours, or until the chicken is fully cooked and vegetables are tender.
  6. Remove the chicken, shred it with a fork, and return it to the stew.
  7. Stir well and serve hot.
    Aip Crockpot Recipes

Notes

  • For extra flavor, you can add a splash of apple cider vinegar at the end of cooking.
  • This recipe can be frozen for up to 3 months.
  • Adjust seasoning to taste depending on your preference for spices.
  • Aip Crockpot Recipes