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Air Fryer Beer Brats

Air Fryer Beer Brats

These juicy bratwursts are simmered in beer and finished in the air fryer for a perfectly crisp exterior and tender, flavorful interior. Quick, convenient, and packed with classic flavor, they’re perfect for weeknight dinners or casual gatherings.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

  • 4 bratwurst sausages
  • 1 cup beer lager or ale works best
  • 1 small onion sliced
  • 1 tbsp butter
  • 4 buns optional
  • Mustard sauerkraut, or other toppings (optional)

Equipment

  • Air fryer
  • Skillet or saucepan
  • Tongs
  • Measuring cups and spoons

Method
 

  1. In a skillet or saucepan, melt butter over medium heat and sauté sliced onions until soft.
  2. Add the beer and brats to the pan, then simmer for 10–12 minutes until the brats are mostly cooked through.
  3. Preheat the air fryer to 375°F (190°C).
  4. Transfer the brats to the air fryer basket and cook for 5–7 minutes, flipping halfway, until browned and crispy.
  5. Serve in buns with your favorite toppings or enjoy on their own
    Air Fryer Beer Brats

Notes

  • For extra flavor, add garlic or your favorite herbs to the beer while simmering.
  • Make sure not to overcrowd the air fryer basket to ensure even browning.
  • Cooking times may vary slightly depending on the air fryer model.
  • Air Fryer Beer Brats