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Longhorn Strawberry Salad Recipe

Longhorn Strawberry Salad Recipe

The Longhorn Strawberry Salad Recipe is a fresh and vibrant dish that combines juicy strawberries, grilled chicken, creamy feta cheese, and crunchy pecans on a bed of mixed greens. Tossed with a light vinaigrette or balsamic glaze, this salad is perfect for a refreshing main course or side dish. It’s quick to prepare, nutrient-packed, and ideal for spring and summer gatherings.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Course: Salad
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups fresh strawberries hulled and sliced
  • 4 cups mixed greens such as spinach, arugula, or a blend
  • 2 grilled chicken breasts sliced
  • ½ cup crumbled feta cheese
  • ⅓ cup candied pecans or toasted pecans
  • 2 tbsp olive oil
  • 2 tbsp balsamic vinegar
  • 2 tbsp honey mustard dressing optional
  • Salt and pepper to taste

Equipment

  • Grill or grill pan (for chicken)
  • Salad bowl
  • Small whisk or fork (for dressing)
  • Knife (for slicing chicken and strawberries)
  • Cutting board

Method
 

  1. Grill the Chicken: Season the chicken breasts with salt and pepper. Grill on medium heat for 7-8 minutes per side until cooked through (165°F internal temperature). Let it rest before slicing.
  2. Prepare the Salad: In a large bowl, combine the mixed greens and sliced strawberries.
  3. Make the Dressing: In a small bowl, whisk together olive oil, balsamic vinegar, salt, pepper, and honey mustard dressing (if using).
  4. Assemble the Salad: Add the grilled chicken slices, crumbled feta, and pecans to the bowl with the greens and strawberries.
  5. Dress and Toss: Drizzle the dressing over the salad and toss gently to combine.
  6. Serve: Enjoy immediately or refrigerate for up to 1 hour before serving.
    Longhorn Strawberry Salad Recipe

Notes

  • You can make this salad ahead by prepping the chicken, strawberries, and pecans but wait to add the dressing until just before serving to prevent the greens from wilting.
  • For a vegetarian version, swap the chicken for grilled tofu or chickpeas.
  • The salad pairs beautifully with a glass of white wine or iced tea for a refreshing meal.
  • Longhorn Strawberry Salad Recipe