Panera Bread-inspired Strawberry Banana Smoothie

Panera Bread-inspired Strawberry Banana Smoothie

A refreshing and creamy smoothie made with strawberries, bananas, and yogurt, offering a perfect balance of sweetness and nutrition. Recreate the classic Panera Bread smoothie in your own kitchen with this simple recipe.

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Prep Time 5

Total Time 5

Servings: 2

Course: Beverage

Cuisine: American

Calories: 150

Ingredients Equipment Method Notes

Ingredients

1 cup fresh strawberries or frozen
1 ripe banana
1/2 cup Greek yogurt or non-dairy yogurt for vegan option
1/2 cup almond milk or milk of your choice
1 tablespoon honey or maple syrup optional
1/2 cup ice or frozen fruit for a thicker texture

Equipment

Blender
Measuring cups and spoons
Knife (for chopping fruit)
Glass for serving

Method

Prepare the Ingredients: Wash and chop the strawberries and banana. If using fresh fruit, freeze it for a few hours to create a thicker texture.
Blend: Add almond milk to the blender, followed by the strawberries, banana, Greek yogurt, and ice. Add honey or maple syrup if desired for extra sweetness.
Blend until Smooth: Blend for 30-60 seconds until the mixture is smooth and creamy. Adjust the consistency by adding more liquid if too thick, or more ice for a thicker texture.
Taste and Adjust: Taste the smoothie, and if needed, adjust the sweetness or consistency by adding more sweetener or ice.
Serve: Pour the smoothie into a glass and serve immediately.

Notes

For a dairy-free option, swap Greek yogurt with coconut or almond yogurt and use plant-based milk like oat or almond milk.
To boost nutrition, consider adding a tablespoon of chia seeds, flaxseeds, or protein powder.
Use frozen fruit for an even thicker, colder smoothie.
Feel free to experiment with other fruits like blueberries or mango for different flavors.