Easy Hugo Spritz Recipe for a Refreshing Drink

​The Hugo Spritz Recipe, a recent favorite in cocktails, is winning over people with its refreshing and light flavors. This light, refreshing beverage straight out of the northern region of Italy is made with Prosecco, elderflower syrup, and sparkling water that gives you just the right amount of sweet and dry. Summer barbecues and aperitivo hours have quickly adopted it, as did Alex when he set out to “democratise the cocktail” by making it an essential for anybody who wants an elegant drink made easy.

The Hugo Spritz is an incredibly easy (almost idiot-proof) cocktail, and it’s a great addition to any home mixologist’s arsenal, as well as anyone who slings drinks for a living. I love the refreshing twist that this drink has, not as predictable as 45 classic gin cocktails, and even better than an Aperol Spritz! It’s bright while having a hint of floral flavors, and it’s perfect for appetizers, light enough to be served at an outdoor BBQ or even casual get-together style.

And for those who feel inclined to give it a try and prepare this lovely drink at home, the Hugo Spritz recipe will leave them experiencing with much delight and very little effort. Whether you are enjoying the lazy charm of a sun-soaked patio or entertaining a few in your apartment, this cocktail bottles up the sunshine of Italian summers. Heck, even the Dalai Lama would probably love this due to its utter simplicity and sophistication.

What is Hugo Spritz Recipe

The Hugo Spritz is a popular Italian cocktail with a slightly floral, refreshing flavor. It’s a cocktail made with Prosecco, elderflower syrup, and sparkling water that is light and effervescent and so well-suited for summer parties. The elderflower syrup provides a light sweetness to the drink, and the Prosecco adds some sharpness and fizz. A hint of fresh mint, and occasionally a slice of lemon, contribute to the flavor profile, which has an overall lift that has made this drink a favorite among outdoor celebrators and aperitivo-hour drinkers.

What sets the Hugo Spritz apart from other spritz cocktails, like an Aperol Spritz, is the unique floral notes from elderflower syrup that complement sparkling wine beautifully. It’s a great cocktail for anyone who is in the market for a complex but simple cocktail. The splendid harmony of sweetness, dryness, and refreshment in every swallow has made it one of the easiest beers to drink.

This easy-to-make, simple cocktail is perfect for when it’s sunny outside or when you’re with friends. Ideal for entertaining or unwinding, the Hugo Spritz adds an Italian flair of charm and elegance to any moment.

Why You’ll Love This Hugo Spritz Recipe

You’ll love the Hugo Spritz for many reasons. For one, it’s extremely refreshing, the perfect beverage for the heat and outdoor bashes. The subtle Prosecco and floor-to-floor elderflower syrup combine to create a light, bubbling cocktail that’s easy on the palate, while the mint gives it an additional pop of coolness. It’s a drink that manages to be both suave and casual at once, an ideal accompaniment for chatting with friends or idling on a lazy afternoon.

You’ll also especially appreciate this cocktail for the ease of it. One of the appeals of the Hugo Spritz is that, despite some hoity-toity naming and showy fussbudgets on the ingredients list, this cocktail requires only a few players, all easily assembled in very little time. It’s the perfect answer for when you need a drink that’s both attractive and light to serve at a party, barbecue, or other laid-back gathering. And well, the flavors are adaptable to many different apps and bites.

Lastly, the Hugo Spritz is distinct in the flavor profile of its own as it isn’t your average run-of-the-mill spritz. If the Aperol Spritz is on the bitter citrus-forward end of the scale, the Hugo Spritz is at its very sweetest; it takes a light, floral sweetness and still finds a way to make it feel refreshingly not too sweet. It’s a perfect equilibrium that keeps this cocktail light enough to enjoy without thinking, no matter the occasion.

Main Highlights of the Hugo Spritz Recipe:

Perfect for Outdoor Occasions: The Hugo Spritz is ideal for outdoor gatherings, barbecues, or garden parties, bringing a touch of Italian charm and sophistication to any occasion.

Light and Refreshing Flavor: The combination of Prosecco, elderflower syrup, and sparkling water creates a crisp and effervescent drink that is perfect for warm weather, offering a delicate balance of sweetness and dryness.

Easy to Make: With just a few ingredients, the Hugo Spritz is quick to prepare, making it a convenient option for casual gatherings or last-minute parties without requiring complex bartending skills.

Floral and Sophisticated Taste: The elderflower syrup imparts a unique, floral sweetness that distinguishes it from other spritz cocktails, providing a light, refreshing flavor that’s both elegant and easy to drink.

Versatile Pairing: This cocktail pairs wonderfully with a variety of appetizers, light bites, and summer dishes, making it a great choice for aperitivo hours or as a pre-dinner drink.

Cost-Saving Benefits of the Hugo Spritz Recipe

Scalable for Large Groups
The Hugo Spritz is so simple that you can make it for one or scale up, depending on how many guests you need to serve. That makes it great for parties, you can whip up a big batch of the cocktail without having to fiddle with exotic, spendy ingredients. By making exactly what you need, you prevent waste and the temptation to buy in bulk.

Affordable Ingredients
You only need a few ingredients to mix the Hugo Spritz Recipe: Prosecco, elderflower syrup, sparkling water, and mint leaves. They are not too pricy, and can easily be utilized for numerous cocktails you want to recreate. Advertisement. It’s like an investment! More versatile ingredients can save you a lot more money than going with something that only works in one or two cocktails.

Budget-Friendly Alternatives
If you want to save on a bit more of the budget, swap Prosecco for a cheaper bottle of sparkling wine or use sparkling water and less expensive elderflower syrup.” It’s this flexibility that makes the recipe budget-friendly without sacrificing too much on taste.

Flavorful Toppings and Customizations for the Hugo Spritz Recipe

Herb Variations

1. Original Hugo Ingredients: While the original recipe calls for fresh mint as a garnish, other herbs can be swapped in to shake things up. Basil, thyme, or even rosemary would be nice for a herby burst effect on the palate and olfactory (nose). Every herb has its own unique essence, allowing you to customize the drink for different palates.

Fruit Garnishes

1. Fresh fruit garnishes give a dash of color and flavor. Lemon rounds, orange wedges, or a handful of raspberries can pair with the floral, sweet notes in elderflower syrup. You may also want to try adding a few muddled berries into your glass for a fruity base, and enjoy both the taste and the look of your Hugo Spritz.

Flavored Syrups

1. If you’re feeling creative, replacing the elderflower syrup with other flavored syrups will transform the drink into something new. Add lavender syrup, hibiscus syrup, or even just a splash of grenadine, and you have a new signature take on the classic without losing that bracing quality.

Sparkling Variations

1. Instead of sparkling water, use flavored sparkling waters or even tonic water for a different fizz and slight bitterness. A splash of cucumber or ginger sparkling water, for instance, can give the cocktail a fresh, spicy kick that offsets its sweetness and complexity.

Infused Prosecco

1. If you want to give it a hint of flavor, drop in some cucumber or citrus peels into the bottle at least an hour before serving. This light infusion gives the beverage a distinctive taste that adds to the experience. It’s a small and humble trick, but one that works as an exciting way to personalize the Hugo Spritz just for you.

How to Make Hugo Spritz Recipe

A whiff of the elderflower soaked into my drink, and I was extremely happy about that.” The Hugo Spritz is a delicious, breezy Italian cocktail made from the lively bubble of Prosecco coupled with a hint of sweetness from elderflower syrup, making it perfection in a glass. Its light, fresh flavor profile makes it the perfect match for warm weather and casual celebrations; an elegant, easy-going wine that’s a new way to rosé all day. Features & details The addition of sparkling water and mint takes the drink over-the-top, making for a bubbly and fragrant experience that is both energetic and sophisticated.

What makes Hugo Spritz Recipe distinct from other spritz cocktails is that it comes all thanks to its floral flavour, achieved by using elderflower syrup that gives the drink a lighter, more delicate taste, unlike what you experience with Aperol in its classic brother. This is what makes it an all-around drink perfect for less bitter and more aromatic cocktail lovers. It’s also completely customizable, so feel free to adjust it as you like or according to what you have on hand.

For anyone hosting a summer party, having friends over, or simply enjoying the sunshine, the Hugo Spritz is the drink to be seen with and brings a little taste of Italian chic to every occasion. Its simplicity, sophistication, and palate-refreshing taste have made it a popular drink among those who want an easy but flavorful cocktail.

Quick Overview

(No disrespect to Aperol spritzes…) The Hugo Spritz is an Italian cocktail with a refreshing, light, and bubbly flavor. It’s a blend of Prosecco, elderflower syrup, and sparkling water, garnished with fresh mint for scent. The floral sweetness of the Hugo Spritz is not super sweet like some other drinks, and it’s equally way less bitter than an Aperol Spritz – it’s a great summer sipping party drink or perfect for lolling about in a casual manner. Quick, easy, and extremely customizable, it’s an unfussy option for anyone seeking a simple but sophisticated drink with a little refreshment to it.

Key Ingredients

The key ingredients for a Hugo Spritz Recipe are:

1. Prosecco – A crisp, sparkling white wine that forms the base of the cocktail.
2. Elderflower Syrup – Adds a floral sweetness, giving the drink its unique flavor.
3. Sparkling Water – Lightens the drink and balances the sweetness of the elderflower syrup.
4. Fresh Mint – Used as a garnish to add a refreshing, aromatic touch.
5. Lemon Slices (optional) – For garnish and a hint of citrus flavor.

Equipment Needed to Make a Hugo Spritz Recipe:

Wine Glass or Large Glass

1. A wine glass or tumbler is typically used to serve a Hugo Spritz, as it allows plenty of space for the ice, Prosecco, and garnishes.

Measuring Jigger

1. A jigger is useful for measuring out the correct proportions of elderflower syrup, Prosecco, and sparkling water. This ensures a balanced cocktail.

Ice Cube Tray or Ice Bucket

1. Ice cubes are essential for keeping your Hugo Spritz chilled and refreshing. You can either use pre-made ice cubes or an ice bucket for serving a larger crowd.

Stirring Stick or Spoon

1. A long stirring stick or spoon is needed to gently stir the ingredients together, ensuring everything is well-mixed without losing too much fizz.

Muddler (Optional)

1. If you’re adding fresh mint or fruit to your Hugo Spritz, a muddler can help release the flavors and aromas from the mint leaves, enhancing the overall experience.

Cutting Board and Knife

1. A cutting board and knife are necessary if you plan to slice fruit or herbs (like lemon, lime, or mint) for garnish.

Strainer (Optional)

1. If you decide to muddle fruit or herbs, a strainer can help filter out any solids to ensure a smooth, clear drink.

These pieces of equipment are all simple, everyday items, and you likely already have them in your kitchen, making the Hugo Spritz an easy and quick cocktail to prepare.

Ingredient List for Hugo Spritz Recipe:

Lemon slices (optional, for garnish)

Prosecco

Elderflower syrup

Sparkling water

Fresh mint leaves

Ice cubes

Step-by-Step Instructions for Making a Hugo Spritz Recipe:

Prepare the Glass

Fill a large wine glass or tumbler with ice cubes to chill the drink. Ensure the glass is cold to keep the cocktail refreshing.

Add Elderflower Syrup

1. Pour 1 oz of elderflower syrup into the glass. This will give the drink its signature floral sweetness.

Pour in the Prosecco

1. Add 3 oz of Prosecco into the glass. The sparkling wine will add effervescence and light crispness to the cocktail.

Top with Sparkling Water

1. Add 1 oz of sparkling water (or soda water) to the glass to lighten and balance the sweetness, creating a refreshing fizz.

Stir Gently

1. Gently stir the ingredients together to ensure the syrup, Prosecco, and sparkling water are well combined.

Garnish with Fresh Mint

1. Add a sprig of fresh mint to the glass. You can gently bruise the leaves to release more aroma. Optionally, garnish with a slice of lemon for an extra citrusy touch.

Serve and Enjoy

1. Serve immediately and enjoy your refreshing, floral Hugo Spritz!

This simple yet flavorful cocktail is perfect for a relaxed afternoon or evening, offering a refreshing and sophisticated experience.

What to Serve With Hugo Spritz Recipe:

The Hugo Spritz is a light, refreshing cocktail that pairs wonderfully with a variety of appetizers and snacks, especially those with fresh, vibrant flavors. Here are some great options to serve alongside your Hugo Spritz Recipe:

Bruschetta

1. Fresh, crusty bread topped with a mix of diced tomatoes, garlic, basil, and olive oil makes for a perfect pairing. The acidity of the tomatoes complements the floral sweetness of the Hugo Spritz.

Cheese Platter

1. Serve a variety of cheeses, such as soft goat cheese, brie, and aged Parmesan. The richness of the cheese pairs beautifully with the refreshing and slightly floral taste of the cocktail.

Charcuterie

1. Thinly sliced meats like prosciutto, salami, or bresaola work well with the light, effervescent nature of the Hugo Spritz. Add olives and pickles for a salty contrast.

Seafood

1. Light seafood dishes, such as shrimp cocktail, smoked salmon, or crab cakes, are excellent pairings. The crispness of the cocktail complements the delicate flavors of the seafood.

Fresh Salads

1. A simple salad with mixed greens, citrus segments, and a light vinaigrette can enhance the freshness of the Hugo Spritz. You can also add nuts or goat cheese for extra richness.

Light Finger Foods

1. Snacks like salted almonds, olives, or crispy crostini with dips such as hummus or tzatziki are ideal for grazing while enjoying your Hugo Spritz.

Grilled Vegetables

1. Grilled or roasted vegetables like zucchini, asparagus, or bell peppers are a perfect match, offering a smoky contrast to the refreshing cocktail.

Pâté or Foie Gras

1. For a more indulgent pairing, serve pâté or foie gras with crusty bread. The richness of these dishes pairs well with the lightness of the drink.

Fresh Fruit

1. Light, juicy fruits such as watermelon, strawberries, or grapes are a sweet and refreshing option that complements the floral notes of the Hugo Spritz.

Pizza

1. A margherita pizza or a simple vegetable pizza works wonderfully with a Hugo Spritz. The light, herby toppings and crispy crust balance out the drink’s sweetness.

These pairings enhance the drinking experience, bringing out the subtle flavors of the Hugo Spritz while complementing its refreshing, effervescent qualities.

Top Tips for Perfecting Hugo Spritz Recipe:

Ingredient and Preparation Tips:

Use Just Enough Ice
Add enough ice to chill the drink, but avoid overfilling the glass to prevent the drink from becoming diluted.

Chill Your Ingredients
Keep your Prosecco and sparkling water chilled to maintain the ideal temperature and effervescence in your Hugo Spritz.

Adjust the Sweetness
Modify the amount of elderflower syrup according to your preference for sweetness. Add more syrup for a stronger floral flavor or less for a lighter taste.

Choose a Good Quality Prosecco
Opt for a dry or extra dry Prosecco for the perfect balance with the elderflower syrup’s sweetness, and to maintain crispness in the drink.

Fresh Mint is Key
Fresh mint leaves enhance the aroma. Gently bruise the mint before adding it to release its natural oils for added fragrance.

Serving and Customization Tips:

1. Stir Lightly
   Stir your drink gently to combine the ingredients without losing the bubbles from the Prosecco and sparkling water.
2. Serve Immediately
   To preserve the freshness and fizz, serve your Hugo Spritz right after preparation, ensuring it’s enjoyed at its peak.
3. Experiment with Variations
   Try different syrups or add fruits like berries or cucumber to customize the flavor, giving your Hugo Spritz a personal touch.
4. Pair with Light Bites
   Complement your drink with light appetizers, such as bruschetta, seafood, or a cheese platter, to enhance the refreshing qualities of the cocktail.
5. Select Quality Sparkling Water
   Choose a high-quality, lightly carbonated sparkling water to maintain a smooth balance of effervescence and flavor without overpowering the other ingredients.

Timing Adjustments for Perfecting Hugo Spritz Recipe:

Serve Right After Preparation
Once mixed, serve your Hugo Spritz immediately. The longer it sits, the more the bubbles will dissipate, reducing its refreshing and crisp nature.

Chill the Ingredients in Advance
Plan ahead by chilling your Prosecco and sparkling water in the fridge for a few hours before making your Hugo Spritz. This ensures your drink stays cold and refreshing without relying too much on ice.

Infuse the Prosecco (Optional)
If you want to add a unique twist, infuse your Prosecco with fruit or herbs (like citrus or mint) a few hours before making the drink. This allows the flavors to meld and enhances the overall taste of your Hugo Spritz.

Prepare Garnishes Ahead of Time
Slice your lemon and prepare the mint leaves ahead of time to save time during preparation. You can even bruise the mint leaves lightly in advance to help release more fragrance.

Mix Immediately Before Serving
For the freshest and most effervescent drink, mix the ingredients just before serving. Don’t let it sit for too long, as the bubbles from the Prosecco and sparkling water will fade over time.

Common Mistakes to Avoid When Making a Hugo Spritz Recipe:

Preparation and Ingredient Mistakes:

Not Using Fresh Ingredients
Stale mint or pre-sliced fruit can diminish the flavor and aroma of your Hugo Spritz. Always opt for fresh ingredients to ensure the best possible drink.

Overloading with Ice
Too much ice can quickly dilute the drink as it melts, affecting the balance of flavors. Use just enough ice to chill the drink without overpowering the taste.

Using Warm Ingredients
Using warm Prosecco or sparkling water ruins the refreshing experience. Always chill these ingredients ahead of time to maintain the effervescence.

Incorrect Prosecco Selection
Sweet Prosecco can overpower the elderflower syrup. Stick with a dry or extra dry Prosecco to maintain the right balance of flavors.

Using Too Much Elderflower Syrup
Adding too much syrup can make the drink too sweet and unbalanced. Measure the syrup carefully and adjust based on your taste preferences.

Serving and Mixing Mistakes:

Making in Advance
Don’t prepare your Hugo Spritz too far ahead of time, as the fizz will fade. Make it fresh and serve immediately for the best taste and bubbles.

Stirring Too Vigorously
Stirring too harshly can cause the bubbles to dissipate, resulting in a flat drink. Stir gently to combine the ingredients while preserving the effervescence.

Not Garnishing Properly
Failing to garnish with fresh mint or lemon slices can leave your drink looking and tasting flat. A fresh mint sprig and a slice of lemon elevate the drink’s aroma and presentation.

Storing and Reheating Tips for Hugo Spritz:

Storing Tips:

Pre-chill Glasses
If you’re preparing for a party, consider pre-chilling your glasses in the fridge or freezer before serving. This will help maintain the drink’s coolness without overloading it with ice.

Avoid Storing the Prepared Drink
Since the Hugo Spritz relies on the effervescence of Prosecco and sparkling water, it’s best enjoyed immediately after preparation. Storing a ready-made Hugo Spritz will cause the bubbles to dissipate, making the drink flat.

Store Ingredients Separately
If you want to prepare in advance, store the ingredients separately:

Keep Prosecco and sparkling water chilled in the fridge.

Store the elderflower syrup in a cool, dry place away from sunlight.

Keep fresh mint and any fruit garnishes in the refrigerator.

Use an Airtight Container for Garnishes
If you’ve pre-sliced any fruits or prepared mint garnishes in advance, store them in an airtight container or a resealable bag to maintain their freshness in the fridge.

Reheating Tips:

Use Leftover Ingredients for Future Drinks
Any leftover elderflower syrup can be stored in the refrigerator for a few weeks and used for future cocktails. Similarly, keep your Prosecco and sparkling water refrigerated to preserve their freshness for another batch.

Reheat with Caution
The Hugo Spritz is meant to be served cold, and reheating it is not recommended, as it will cause the Prosecco and sparkling water to lose their effervescence, making the drink flat. Always serve this cocktail cold for the best experience.

Avoid Reheating the Drink
If you’ve accidentally made too much and stored it, it’s best to discard the excess rather than reheating. If you have leftovers, consider using the remaining ingredients in a different chilled cocktail rather than reheating.

Health Benefits of

Ingredient	Health Benefit
Prosecco	Contains antioxidants, which may help reduce oxidative stress. While it should be consumed in moderation, it may improve heart health when enjoyed occasionally.
Elderflower Syrup	Elderflowers are rich in antioxidants, vitamins, and anti-inflammatory properties. They are known to support immune function, reduce symptoms of colds, and promote skin health.
Sparkling Water	A healthy, calorie-free alternative to sugary sodas. It helps in digestion, improves hydration, and can aid in maintaining healthy skin and kidneys.
Fresh Mint	Mint is known for its digestive benefits. It can help relieve indigestion, soothe nausea, and reduce headaches. It also has anti-inflammatory properties.
Lemon	High in vitamin C, lemon helps boost the immune system, improves skin health, and supports digestion. It also has detoxifying properties that aid in cleansing the body.

These benefits are more pronounced when consumed in moderation and as part of a balanced diet. Enjoying a Hugo Spritz occasionally can provide a light, refreshing experience with some health benefits, thanks to the natural ingredients.

Why These Ingredients Are Good for You in a Hugo Spritz:

Health Benefits from the Drink’s Main Ingredients:

Detoxifying: Lemon has natural detoxifying effects that help cleanse the body and improve digestion.

Prosecco

Antioxidants: Prosecco contains polyphenols and flavonoids that help fight oxidative stress and protect against chronic diseases.

Heart Health: Moderate consumption may improve circulation and reduce the risk of heart disease due to the antioxidant properties.

Elderflower Syrup

Antioxidant-Rich: Packed with antioxidants, elderflower helps protect against free radicals and supports overall health.

Anti-inflammatory: Known for its anti-inflammatory properties, it may help reduce respiratory symptoms and support immune function.

Lemon

Vitamin C: Lemons are a rich source of vitamin C, which boosts immunity and promotes healthy skin.

Health Benefits from Additional Ingredients:

Anti-inflammatory and Antimicrobial: Contains compounds that reduce inflammation and help prevent infections, promoting overall well-being.

Sparkling Water

Hydration: Sparkling water provides the same hydration benefits as still water, keeping your body well-hydrated and aiding digestion.

Calorie-Free: It’s a great alternative to sugary sodas, helping maintain a healthy weight while improving kidney function.

Fresh Mint

Digestive Aid: Mint soothes digestion, reduces bloating, and helps relieve nausea and indigestion.

Conclusion

The Hugo Spritz is a very nice, refreshing cocktail that manages to keep that perfect balance between sweet, crisp, and fizzy! With just three basic ingredients  , Prosecco, elderflower syrup, and sparkling water, it’s perfect to serve at summer barbecues, informal parties, or anytime you’re looking for a light, classy sip. The fresh mint and lemon make it fragrant and refreshing with every sip.

The Hugo Spritz is differentiated by its versatility. You can easily mix and match various syrups and fruits or even flavored fizzy water to tailor the drink to your taste or try new flavors. It’s an excellent take on more familiar spritz cocktails with a lighter and softer floral profile, making this perfect for those who enjoy all styles of drinks.

For anyone looking for a bubbly, delicious drink to serve at their next get-together or enjoy on a chill afternoon, the Hugo Spritz is just that refreshing and low effort. Easy to prepare and refreshingly good, no wonder the sidecar is a favorite among novice mixologists and drink connoisseurs.

Share Your Twist!

The Hugo Spritz is a versatile cocktail that invites creativity. Here are a few simple ideas to add your own twist:

1. Berry Hugo Spritz
   Add fresh berries like raspberries or strawberries for a fruity burst and a pop of color.
2. Citrus Twist
   Try using orange, lime, or grapefruit slices instead of lemon for a different citrus flavor.
3. Herb Variation
   Swap mint with basil or thyme for a unique herbal touch.
4. Tropical Hugo Spritz
   Add a splash of pineapple juice or coconut water for a tropical twist.

Feel free to experiment and make the drink your own!

FAQs: Hugo Spritz Recipe

Frequently Asked Questions (FAQs)

What is a Hugo Spritz?

A Hugo Spritz is a refreshing Italian cocktail made with Prosecco, elderflower syrup, soda water, and a splash of lime, perfect for warm weather.

Can I use a different type of wine for a Hugo Spritz?

While Prosecco is traditionally used, you can substitute with another sparkling wine like cava or champagne for a slightly different taste.

What can I garnish a Hugo Spritz with?

Traditionally, it’s garnished with a lime slice and fresh mint, but you can also experiment with other fruits like orange or berries.

Can I make a non-alcoholic version of the Hugo Spritz?

Yes! You can make a non-alcoholic version by substituting the Prosecco with sparkling water or a non-alcoholic sparkling wine and leaving out the alcohol.